Experience Satoyama with Your Senses: Soba Noodle Making Workshop (November)
November 13, 2026
This tour invites you to enjoy the seasons of the Agano countryside through sight, sound, and taste. You'll take part in nearly the entire soba noodle-making process, from kneading and rolling the dough to cutting the noodles. For lunch, enjoy your freshly made 'ni-hachi' soba served with tempura made from local vegetables.
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