Hilton Tokyo Chinese Afternoon Tea 'Three Kingdoms'
April 28, 2026 – March 31, 2027
Enjoy a Chinese afternoon tea themed around the Three Kingdoms, featuring a menu inspired by Chinese cuisine. The classic tea stand offers chef's specials crafted by Chef Masaki Yanagitani. Dishes include a chilled creation inspired by Diaochan, famed for her beauty; a soup representing the strategy of the Three Kingdoms period, 'Dividing China into Three'; a main dish inspired by the Battle of Red Cliffs, one of the turning points of the era; and abalone dressed with oyster sauce inspired by Zhuge Liang's clever tactic 'Borrowing Arrows with Straw Boats.' Experience the strategic battles and legendary figures through this specially curated menu.
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