Marie Antoinette Petit Boulangerie
Tuesday, April 14, 2026
An afternoon tea celebrating bread inspired by Queen Marie Antoinette. It features delicately decorated breads resembling desserts, such as moine danishes with violet-scented icing, royal-themed breads inspired by Versailles, apple strudels from Austria, and Vienna-style potato salad tarts. Served on beautiful flower-patterned plates, the set includes 10 types of bread, scones, macarons, consommé soup, and over 20 varieties of tea in a generous free-flowing setup, perfect for lunch or dinner.
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