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Global Cooking Class: Kimchi-Making and Bossam from Korea (Instructor: Kim Moon-Gyeom)
▸ Food & Drink Toshima

Global Cooking Class: Kimchi-Making and Bossam from Korea (Instructor: Kim Moon-Gyeom)

◇ When

November 15, 2026

Sunday · 10:00

◈ Price

¥4,000

⌖ Where · Toshima

Mirai-kan Daimei

3-30-8 Ikebukuro, Toshima, Tokyo

みらい館大明
豊島区池袋３丁目３０−８

⌖ Open in Maps ↗
The popular 'Global Cooking Class' series returns. Discover dishes from around the world that you may have never tried before at Mirai-kan Daimei in Ikebukuro. This session features cuisine from Korea!
Official page ↗
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