Shinjuku's Bounty: 46 Years of Flavor - Special Afternoon Tea by Hyatt Regency Tokyo & Pierre Hermé Paris
Celebrate the 46th anniversary of Hyatt Regency Tokyo with a collaborative afternoon tea by the hotel and Pierre Hermé Paris. Inspired by the theme of 'bounty,' the special menu highlights the hotel's rich history and the seasonal harvest. Enjoy creative sweets crafted with autumn ingredients like chestnuts, pears, hazelnuts, and walnuts, reflecting Pierre Hermé Paris's signature artistry. The savory selection includes house-made dishes such as foie gras monaka, mushroom and chestnut cream soup, and truffle cheese danishes, showcasing representative flavors of fall. An optional signature Mont Blanc dessert is also available to mark the anniversary.
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